Local Event
Cost: $155
Get ready for something fresh for the holidays with this hands on class led by Chef Ed Metcalfe and the Sushimotos team. Delight yourself by learning new flavors and dishes to impress your guests. Bring your culinary creations over to our Pavilion to enjoy, with holiday wine cocktails and mocktails available for purchase. Let's start off the holiday season together!
All gratuity will go directly to the service team, and is greatly appreciated.
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