We are pleased to announce our menu for this dining event. Wine Pairings will be added at a later date.

1st Course

Squash, Apples & Piedmontese Beef Chorizo

Vin de City Sparkling Demi-Sec

2nd Course

Apple & Pomegranate Baked Brie Salad

Riesling 2024

3rd Course

Seared Artic Char with Daikon & Apple Slaw

Albarino 2024

4th Course

Pork with Brussels Sprouts, Apples, Cranberry, & Pumpkin

GSM 2021

5th Course

Chef's Special...and if you haven't figured it out yet, it will have Apples too!!!

Spiced Apple wine