We are thrilled to bring back our Seasonal Local Dinner and to be inviting Magnolias at the Mill into our kitchen to create this fantastic meal for you. Be sure to get your tickets before we sell out!

DATE: Friday, August 19th, 2022 from 6-9pm

LOCATION: Community Center Terrace Room & Herb Garden

COST: $155 per person

MENU: Prepared by Magnolias at the Mill

Welcome Course:

Chesapeake JL Crab Galette. Goot Essa mustard, Lydia’s Fields confit tomato,

Misty Meadow Oyster Mushroom

First Course:

Endless Summer Harvest Trio of Reds.

Shiloh Farms Radish, Lydia's Fields pickled beets, local minted Locksley Farm Gouda, Candied hazelnuts, spiced local apple vinaigrette

Second Course:

Milcreek Farm Lamb Duo. Pistachio crusted lamb rack, ragu stuffed tortellini, Lydia’s Fields ratatouille, Walter’s Farm Rosemary Lamb Jus

Third Course:

Local Peach Financier, Peach Anglaise, Peach Ice Cream

*wine served with each course is still being decided*

**We are very thankful for eventbrite and how easy they make it to reserve your spot and pay online. Also, as a non profit we are so thankful that all of our community helps us cover the service fees included with the site, but we know that can be difficult for some. So, if you prefer to reserve your spot in person with a check or cash and avoid the fees you may stop by the Community Center during our office hours Monday-Friday and we would be happy to save your spot at the dinner.