Local Event Premier Host

Fall Harvest 5-Course Wine Dinner W/Chef Erin Sealy

Thu, October 23, 2025 (6:30 PM - 9:00 PM)

Cost: 5-Course Wine Dinner $100/person (excludes tax & 18% gratuity)

Don't miss our next wine dinner at our Oceanside Harbor location!

We are very excited to announce our next wine dinner at our Oceanside location, Stratford at the Harbor! For our October offering, we're very excited to announce a fantastic line up of wines focused around Fall, celebrating all things harvest! Chef Erin will present an eclectic variety of selections from the Central Coast, including Paso Robles and Santa Barbara. The common theme for these wines is that they are all perfect for the Fall and the upcoming holidays! Each wine will be paired with its own harvest themed dinner course. You won’t want to miss this latest autumn menu, which only occurs 1-2 times each year. Chef Erin will also walk attendees through a dynamic conversation of wine, food, terroir and winery highlights. Expect a wonderful evening of wine, food and insights. 

Each selection will be paired with its own wine inspired dinner course, prepared by Chef Erin Sealy. Chef Erin specializes in pairing food with wine, with a slightly different approach than most. Prior to creating a menu, each wine is tasted and reviewed and then she creates a food pairing, highlighting the nuances of each wine. This concept creates a dinner and pairing experience with layers of complexity and unique creations which exemplify the enjoyment of each wine. With a passion for food and wine, Chef Erin delights attendees with a detailed account of the pairing concept and cooking techniques that create each course. Expect a fabulous evening of wine, food and educational insights! Seating is limited. Please see below for additional dinner details and a registration link.

Wine + Dinner Menu:

2023 Margerum "Riviera" Santa Barbara County Rose

Shaved Fennel, Pulled Crab and Pomegranate Salad in Brown Butter Parsnip + Bosc Pear Bisque with Calabrian Chili Oil Drizzle

 

2023 The Set Santa Rita Hills Chardonnay

Herbed Linguini in Caramelized Parsnip Cream Sauce with Lump Crab, Fresh Herb Drizzle, Pomegranate and Smoked Sea Salt

2015 Tercero “Verbiage Rouge” Santa Barbara County Rhone Style Blend

Pork Saltimbocca Rosette with Fresh Sage and Prosciutto in Sage + Brown Butter Bechamel over Mashed Rutabaga

 

2020 SAMsARA Santa Barbara County Syrah/Grenache Blend

Herbs de Provence + Aged Balsamic Glazed Sirloin Lamb Chop on Wilted Greens with Duck Fat Sauteed Wild Mushroom + Arugula Risotto

 

2022 Cairjn Willow Creek District Blend No. 3 (Cab Blend)

Chef Erin’s Shi Shi Taco with Braised Short Rib, Caramelized Shallot, Crumbled Bacon, Gorgonzola Cream Sauce, Caramelized Eggplant, Baby Arugula, Crispy Onion and Pickled Blueberries

Complimentary Dessert

5-Course Wine Dinner $100/person (Excludes Tax & 18% Gratuity)

Tags

• event
• wine
• winedinner
• winepairing
• winetasting
• sdevents
• northcountyevents
• cheferinsealy
• winepairsevents
• foodie
• dinner
• wino
• datenight
• pasowine
• sonomawine
• santaritahillswine
• santabarbarawine
• Things to do in Oceanside, CA
• California Wine & Food Events
• Oceanside Wine & Food Events