Local Event Premier Host
Cost: 125
VINIA Wine & Kitchen, the quaint restaurant and wine bar in Winter Park, Florida has become a popular dining destination since it opened in 2018. Food and wine are a passion of owners, husband and wife team, Fabio Perricelli and Paula Gamba. They carefully source ingredients locally and from regions around the world to highlight their Italian and Brazilian heritage on their European menu and boutique wine list.
To celebrate VINIA’s 7th anniversary, Fabio is bringing back something truly special: the menu from our wedding day in 2014 — with Fabio’s twist just for you.
Join us for an intimate chef’s table experience with stories, flavors, and heartfelt dishes shared with our family and closest friends. We can’t wait to share this moment with you!
It promises to be an extra special evening!
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Unlike traditional chef’s tables and wine dinners, reservations are seated at their own private table with a choice from set seating times. Fabio engages each table sharing tasting notes and interesting anecdotes as he would with guests in his own home.
Guests have a choice of Traditional or Plant-Based prix fixe menu, giving food and wine enthusiasts of many dietary preferences the opportunity to enjoy this fine dining experience. Menu must be reserved at time of booking reservation.
Make your reservation and join us!
Hosted by
VINIA Wine & Kitchen
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