Join us along with Brandi, founder of Cesira Olio D’Oliva for a formal, authentic Italian olive oil tasting class. Brandi is an integrative and functional nutrition doctoral candidate focused on Mediterranean culture, lifestyle, diet, and autoimmune health. She is also a certified olive oil sommelier. In this class, you will learn about all aspects of high-quality olive oil including:

-How to choose high-quality oil when shopping

-How to smell and taste defects in oils

-How to pair and cook with olive oil

In addition, Kerry Hill will be weaving in wine tastings highlighting 3 different KH labels. Also included in the ticket price is a charcuterie box for each guest and a bottle of Cesira olive oil. Wine will be available for purchase. Stay after the class to enjoy live music by Better Than Jam!