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Local Event Premier Host
Cost: $90
EPIC Steak’s annual High on the Hog returns this summer on Sunday, June 4th, featuring an afternoon of Pinot Noir tasting and pork-centric gourmet eats from noon to 3 p.m. on the restaurant’s bayside piazza. Located on the picturesque San Francisco waterfront, EPIC Steak provides a premier location for an afternoon of marvelous food, award-winning Pinot Noirs, good company, and fun in the sun.
Notable Bay Area restaurants, award-winning wineries and other beverage brands are set to partake in the fun, offering mouthwatering bites and drinks at this not-to-be-missed event. High on the Hog will feature a watermelon eating contest, a raffle, as well as live music by local band, The Henry Coopers.
Proceeds will be donated to the charity, Guide Dogs for the Blind, and guests will also have the opportunity to donate to the cause. Tickets are $90 per person and are available for purchase via EPIC Steak’s website
Hosted by
Glodow Nead Communications
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