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Local Event
Cost: $60 per person
Join us on Sunday, April 9 for a special brunch menu of spring-inspired dishes featuring some of our garden ingredients. This three-course, prix-fixe menu is specially priced at just $60 per person and includes favorites like our avocado bruschetta and eggs Benedict, with new dishes like English pea risotto and roasted porchetta. We can easily accommodate parties of all sizes for this holiday menu—so bring the whole family!
Hosted by
CIA At Copia
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