Join us for an unforgettable evening at Sapalta as we celebrate the bounty of the Finger Lakes with our final special event dinner of the 2025 season. This exclusive Fall Wine Dinner showcases a meticulously crafted four-course menu by Chef Dennis Young, featuring locally harvested fall ingredients at their peak. Each course is thoughtfully paired with exceptional wines from the renowned Dr. Konstantin Frank Winery, highlighting the region’s rich viticultural heritage!

Indulge in the flavors of autumn as Chef Young’s culinary creations harmonize with the distinctive profiles of Dr. Frank’s wines, all set against the stunning backdrop of Seneca Lake. This intimate dining experience promises to be a perfect finale to our 2025 event season.

Reservations Required | Limited Seating | $125 per person

Book now to secure your spot for this exquisite evening of food, wine, and fall splendor.