Local Event Premier Host
Cost: $65
Under The Stars Wine Dinner - Limited seating. RSVP today for the August wine dinner!
Advance reservations may be placed by calling 816-500-6465.
Join us for an outdoor dinner and drinks experience on Fence Stile's spacious flagstone patio with a menu inspired by the flavors and traditions of Provence, France. The four-course dinner with wine and cocktail pairings is $65 per person. Limited seating ensures a personalized experience and social distancing. Fence Stile's owner-winemaker Shriti Plimpton hosts the multi-course wine dinner prepared by chef Pete Dulin.
Menu
Amuse Bouche
Cherry tomato confit stuffed with roasted garlic and pearl mozzarella
Welcome Cocktail - Blackberry Kir Royale
First Course
Socca (Southern French chickpea flatbread) and chilled lemon-herb lentil salad
Paired with Vignoles
Second Course
Deconstructed ratatouille, toasted baguette, creamy herbs de Provence spread
Paired with Chambourcin
Dessert
Blackberry clafoutis, petite beignets, chocolate sauce
Paired with 2016 Viagem Chambourcin Port
Hosted by
Fence Stile Vineyards & Winery
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