Curio Wine School: International Wine & Cheese Pairing

This fun Curio Wine School class explores how different terroirs, traditions, and textures influence the way wine and cheese interact. From the creamy decadence of France to the bold character of Spain and the bright charm of the U.S., guests will enjoy a global tasting experience that’s equal parts indulgent and educational. Cheese from 5 countries are thoughtfully paired with 5 wines.

Please note: this class is being offered twice in January (1/15 and 1/28) and is similar to the class offered in November 2025.

Reserve your spot today!

Included with your ticket:

1. Seated wine class in the Curio Wine Cellar with Johnny Puckett, Curio & Rogers Ford Farm Winery owner and winemaker (WSET 3).
2. Guided tasting of five unique wines, each from a different country paired with five artisan cheeses.
3. Discounts on bottle purchases of all wines tasted

Curio wines classes are designed for everyone, whether you are new to the world of wine or a wine expert. We will explore and discover new aspects of wine together. Classes are held in the Curio Wine Bar’s Wine Cellar, which is accessed down a flight of stairs. Everyone attending need to be 21 and over (this also pertains to infants and children). Wine club members save 15% - email us at contact@curiowines.com for the promo code or check out the member Facebook page.