Local Event Premier Host
Join Chefs of the Meritage Resort Napa Valley as they team up with different comedians to bring you a Laugh Cellar original show, Cooking with Comedians! Participants gain culinary tips and tricks, with plenty of laughs and tastes along the way.
Galentine's Day is a day for women to celebrate their friendships with their lady friends. Essentially, the meaning of Galentine's Day is Valentine's Day for your gals!
In the kitchen February 13:
Chef Carlo Narabal
Comedian Merrill Davis
Los Angeles based Comedian and Producer Merrill Davis delivers jokes that twist in ways so delightfully absurd that, even if you know a twist is coming, you’ll never predict which way it will go. She performs stand-up comedy regularly at the Comedy Store, the Hollywood Improv, and many other notable venues in Los Angeles and beyond. Merrill graduated from California Institute of the Arts, where she received a Lew Wasserman Scholarship, in Theatre.
Deviled Eggs - Garlic Aioli, Tarragon, Parsley, Chives, Chervil, And Dijon
Baked Gnocchi Alla Sorrentina - Handmade Gnocchi, Tomato Conserva, Slow-Cooked Short Rib, Brulé Mozzarella, Fresh Basil
Chocolate Pot De Crème - Vanilla Whip Cream, Strawberries
FULL BAR AVAILABLE, ACCEPTS CREDIT CARDS ONLY, NO CASH
Kitchen doors open at 6:00PM.