Capri, Eataly's coastline-inspired restaurant, will be hosting its first Cocktail Dinner where our Eatalian chefs collaborate with our in-house beverage experts to curate an exclusive menu dedicated to the evening.

**Please note this is a preset menu, and we do not accept or accomodate dietary restrictions. Contact stephanie.hutchens@eataly.com with any questions you might have.

Amouse Bouche

• Ostrica & Mignonette
• Kumamoto Oyster, Mignonette

Antipasto

• Tartare di Tonno, Pesche & Stracciatella
• Tuna Tartare, Peaches & Stracciatella

Risotto

• Risotto, Limone, Burrata & Pepe Rosa
• Carnaroli Risotto, Peaches, Stracciatella & Pink Peppercorn

Secondo

• Filetto di Manzo al Pepe Verde
• Beef Filet Tenderloin, Green Peppercorn Sauce

Dolce

• Tortino Al Cioccolato & Gianduja
• Hazelnut & Chocolate Souffle

Find details about the event below.

Arrival: 6:00pm, guests are welcome to enjoy a beverage at La Spritzeria before the evening begins. Please note: Any beverages consumed prior to this event will be charged separately.

When: 6:30pm, Dinner Begins

Where: Capri, Eataly's coastal-inspired restaurant. Enjoy regional cuisine and refreshing beverages in an atmosphere that will transport you to the coastline of Capri.

What: Decadent four-course meal carefully curated by Eataly Los Angeles' Head Chef, Alberto Bertoncin and Eataly's Los Angeles' Beverage Expert, Vincenzo Marianella.

Reserve your seat now — this exclusive dinner is limited to 10 guests and is sure to fill up. We look forward to sharing this special evening with you!

Additional Notes:

• One ticket purchase is valid for one guest.
• This experience will take place at Capri on Eataly’s 3rd floor.
• This is a 21+ only event. All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older.
• Gratuity is NOT INCLUDED. Tickets are subject to Los Angeles sales tax.
• Please advise at least 48 hours in advance if there are any dietary allergies/restrictions so we can confirm what accommodations can be made. Contact stephanie.hutchens@eataly.com to inform our team prior to attending the dinner.