EXPERIENCE A ONE-OF-A-KIND DINNER FEATURING WINES CRAFTED BY RENOWNED WINEMAKER, CHRIS CARPENTER. ENJOY A MASTERFULLY PAIRED FIVE-COURSE MENU FEATURING WINES FROM CARDINALE WINERY, LOKOYA, LA JOTA VINEYARD CO AND MT. BRAVE.

MENU

FIRST COURSE

Pan-Seared Scallop

Topped with Citrus Gremolata, over a Frisée Salad with Lemon Vinaigrette 

Paired with La Jota Chardonnay, W. S. Keys Vineyard, Napa, CA 

SECOND COURSE

Nueske's Bacon

Braised with a Spiced Bitter Chocolate, over Purple Yam Purée and Drizzled with Bourbon Maple Glaze

Paired with Mt. Brave Merlot, Mt. Veeder, Napa, CA &

La Jota Merlot, Howell Mountain, Napa, CA 

THIRD COURSE

Charcuterie and Cheese

Prosciutto, Cured Chorizo, and Jamón Ibérico

Paired with Mt. Brave Cabernet Franc, Mt. Veeder, Napa, CA 

FOURTH COURSE

Prime Boneless Ribeye 

Cherry Gastrique, Served with Fondant Potatoes and Crispy Brussels Sprouts Salad

Paired with Cardinale Cabernet Sauvignon, Napa, CA &

Lokoya Diamond Mountain Cabernet Sauvignon, Napa, CA

DESSERT 

Cherry Crisp

Topped with Butter Cake Crumble and Vanilla Ice Cream 

Limited seating available. 

All purchases are final. No refunds. 

Must be 21+ to attend.

(INCLUSIVE OF GRATUITY. TAX SEPARATELY.)