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Local Event Premier Host
Cost: Only $99 per person + grats & gst
We’re delighted to be coming to Hotel Arts for a very special evening to celebrate the arrival of Prosecco DOC Rosé in Alberta!
We’ll be starting around the pool for a welcome reception and canapes, and then moving into our private dining room for a superb six-course pairing meal.
Executive Chef Quinn Staple is creating a special menu for this one-off evening, showcasing the diversity of cuisines and ingredients that pair so well with Prosecco DOC Rosé!
Enjoy the exquisite food and exceptional service at Hotel Arts, and join us for this fun and delicious, one-off special dinner with treats and surprises too!
An evening not to be missed, you could even stay the night afterwards!
Only $99 per person + grats & gst
To reserve your place please contact
Linda at 403-870-9802 linda@culinairemagazine.ca
Hosted by
Vine And Dine
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