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Catch Of The Day: Fish And Seafood Workshop

    Wed, August 18, 2021 (6:30 PM - 9:30 PM)

The Seasoned Chef Cooking School
999 Jasmine Street, Suite 100
Denver, CO 80220
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Cost: $90.00

Fresh fish should be a regular staple to every healthy diet. Yet too many of us are intimidated by the cooking process and think of it as special occasion restaurant fare. Not so! By learning a few simple techniques, you will soon be cooking delicious fish and seafood consistently – no matter what the catch of the day may be! Selecting and preparing fish and seafood is much easier with good fundamental knowledge and this time-honored class has helped hundreds of cooks make seafood a regular and easy part of their culinary repertoire. Join Chef Dan and learn how to successfully sauté, roast, and grill any type of seafood you desire!


  • Sautéed Tilapia with Caper Lime Aioli
  • Grilled Mahi Mahi Salad with Orange White Balsamic Dressing
  • Pan-Seared Scallops with Brown Butter Lemon Sauce
  • Oven-Roasted Salmon with Tomato Basil Vinaigrette
  • Jamaican Jerk Shrimp with Minted Barbados Flambé

More information:


  • event
  • Things to do in Denver, CO
  • Colorado Wine & Food Events
  • Denver Wine & Food Events

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The Seasoned Chef Cooking School

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