Cambria Wine Dinner

June 21st, 2023 Wednesday 6:30pm start

$95. Per person plus tax & tip

Starter

Snow Crab Cocktail, cucumber, celery, yellow tomato, lime juice

Tepusquet Vineyard, Viognier, Santa Maria Valley

2nd Course

Poached Pear Salad, baby arugula, Point Reyes blue cheese, wild honey, mustard vinaigrette

Julia’s Vineyard Rose of Pinot Noir

3rd Course

Ivory King Salmon, pan roasted with skin on, summer corn risotto & avocado mousse

Katherine’s Signature Chardonnay

4th Course

Pinot Noir Braised Beef Short Ribs with Yukon Gold potato puree, au jus, glazed baby carrots

Julia’s Vineyard Pinot Noir

Dessert

Mixed Berry & Chocolate Bread Pudding with cinnamon ice cream

Tepusquet Vineyard, Syrah, Geyserville

menu by Exec Chef Felipe Venegas