Join us for an unforgettable evening of flavor and craftsmanship! Enjoy a curated five-course dinner, each dish perfectly paired with a unique bourbon to highlight its rich character and complexity. A true celebration of great food, fine spirits, and good company.

Stay tuned for the bourbon tasting menu!

Food Menu

Mojama ( Mediterranean cured Tuna)

Sourdough tomato lavash, black shallot jam, mint labneh

Smoked Mushrooms

Sorrel, beet crisp, pomegranate

Bourbon Cured Duck

Carrots, fennel, blood orange, endive

Coffee Crusted Venison

Sweet potato, carrot, black raspberry rye reduction

Carr Valley Mobay Cheesecake

Cardamom crust, black raspberry, rose, thyme, rosemary ash

Guests will enjoy a journey through rich flavors and unique combinations, guided by our culinary team’s creativity and passion. Whether you’re a longtime bourbon enthusiast or simply looking for a memorable night out, this event offers the perfect balance of sophistication and enjoyment.