Local Event
Cost: $1,485 per guest + tax
Needing no further introduction, Château Cheval Blanc makes some of the most coveted wines in the world.
For the second year in a row, l'abeille is excited to be collaborating with Château Cheval Blanc to pour wines that include some of the most extraordinary vintages, with highlights including Château Cheval Blanc 1978, 1983, 2006 and 2016.
Discover the evolution of the Château over the years and the magic of aging on these spectacular wines.
We will be also serving Cheval Des Andes: a 1999 joint venture between Château Cheval Blanc and Terrazas de los Andes that channels Bordeaux tradition into high-altitude vineyards in Mendoza, Argentina.
Pierre-Olivier Clouet, CEO and Technical Director of Château Cheval Blanc, will be in attendance to share his insights from two decades at the estate, where he has helped shape its winemaking philosophy, drive innovation, and carry forward its legacy of timeless craftsmanship.
A KRUG champagne reception starts at 7pm!
Special menu including Dried Aged Duck, A5 Wagyu Beef
Thirsty for the best events?
Join 250,000 subscribers!
Get The Juice for exclusive updates on wine, food & drink events in your neighborhood. It's free!
Sign Up for Free