Local Event
Cost: $95
Dinner starts promptly at 6:30 PM
We ask guests to please note medical allergies when making a reservation. While we will make every effort to accommodate, certain courses may need to be skipped if adjustments are not possible. Any additional or last-modifications will be politely declined. Please call Stephanie directly with any questions 310-859-0004.
FIRST COURSE
Caviar Deviled Egg Salmon Roe, Chives
Or Haganuz Amuka Blanc
SECOND COURSE
Eggplant Parmesan Marinara, Mozzarella, Parmesan, Basil
Or Haganuz Marom Cabernet Sauvignon
THIRD COURSE
Salmon Puttanesca Tomato, Garlic, Capers, Olives, Oregano, Basil
Or Haganuz French Blend
FOURTH COURSE
Coconut Custard Pie Whipped Cream
Or Haganuz Amuka Semi Sweet Red
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