Cost: $30 inclusive of tax and tip
FALL SPIRIT RYE Taste and Tour 2019 #6
Thursday November 7, 2019/ 6-8 p.m. in Got Rocks
Bulleit Rye, Jack Daniels Rye, Jim Beam Rye
Includes spirits, 2 cigars and appetizers
$30 inclusive of tax and tip
More information or reservations, call 248-647-7774, please ask for Tony or Anna.
Executive Chef Eric Voigt
Wine Spectator Best of Award of Excellence 2017, 2018 and 2019!
Executive Chef Eric Voigt winner 2015 A.C.F. Pastry Chef
Big Rock Chophouse is the proud recipient of BEST STEAKHOUSE in Oakland County in Detroit Metro Times' Best of Detroit 2016!