There are many things to love about Riesling, among them its versatility. During this event we join Winemakers Dave Breeden and Kim White to explore various production methods used with Riesling here in the Finger Lakes, and discuss how one grape lends itself so well to each. Small food pairings will be served.
20 seats available. $35 per person.
For more information and to register, contact Whitney Elrod at firstname.lastname@example.org or 607-532-9401 ext. 107.