LUNCH ‘BUILDING BLOCKS’ COOKING CLASS AND SOMMELIER WINE TASTING Tuesdays - Thursdays | 12:00pm - 1:30pm, includes Multi-Course Lunch, Cooking Demonstration & Wine Pairing. Topics and Focus change daily!
Learn how to cook and improvise David Bouley’s nutrient-dense building blocks while a sommelier leads a unique wine tasting; students can ask about seasonal ingredients, pairings, recipes, skills, meal planning & health benefits. Learn how we can all become our own health advocates at home without a lot of effort with flavorful healthy recipes. Topics change daily so you can lunch and learn with us often!
Tuesday Classes focus on Gluten-Free Bread, Bespoke Chocolates and Champagne
Wednesday Classes focus on Fall Vegetables and Burgundy Wines
Thursday Classes focus on Mushrooms with Bordeaux Wines
We can always accommodate any dietary restrictions. For more information, please visit BouleyTK.com or email firstname.lastname@example.org!