This is a dance of two—duets, pairings, good things come in twos. The perfect pairing is an art form all its own, and Pas de Deux is a night celebrating the art of harmonizing flavors, with three courses of food and wine pairings curated by our culinary team.

Pas de Deux - Wine Club Dinner Menu ($69 per person):

• Start Your Evening with a Passionate Duet
• Mini Baguette with Whipped Butter and Maldon Salt
• Parisienne Picnic Salad Shaved French Coppa, Pistachio Goat Cheese, Bibb Lettuce, Radish, Avocado, Dijon Mustard Vinaigrette | Paired with Sauvignon Blanc and Riesling
• Thyme Roasted Chicken Breast Champignon Mushroom & Duet Wine Risotto, Yellow Squash, Sautéed Spinach, Garlic Chicken Au Jus | Paired with Cab Zin and the September Wine of the Month: Duet
• Caramel Apple Profiterole Macerated Blackberries, Vanilla Ice Cream, Almond Anglaise | Paired with Lux Ice Wine and Almond Sparkling

Wine Club Pairing Dinner is hosted on Tuesday, September 19 @ 7:00PM. Reservation includes tax and gratuity.

Event Details:

• Wine Club Guests must be 21+
• Event reservations close 48 hours prior
• You will be seated with other guests during this dinner, since that's the fun of it!

*When purchasing your Wine Club Dinner Tickets, please use the same email address as your Wine Club Membership.