Join 250,000+ subscribers.
Sign up to be notified of wine, food & drink events online and in your neighborhood. It's free!
Local Event
Cost: $75 + 18% Service Charge
Be the first to hear about our upcoming journey with a 5-course dinner by Chef Partner Athinagoras Kostakos.
Winner of Top Chef Greece, Athinagoras Kostakos is globally know as the head chef in restaurants in Mykonos, London, Malibu and is a chef-partner of LÝRA and Violi. He will guide you through this curated menu and elaborate on the Greek ethos he was raised on.
Tickets are available for individual purchase with communal seating or share this experience with a group! Space is limited!
Menu Includes:
First Course
OYSTERS
tempura fried w/ caper tartar and black caviar
raw w/ ginger shallot mignonette
Second Course
HORIATIKI
heirloom tomato, barrel aged feta, capers, kalamata olives, carob rusks
Third Course
SHRIMP SOUVLAKI
marinated chickpeas, florina pepper, mint, preserved lemon aioli
Fourth Course
LAMB SEFTALIA
barrel aged feta, charred tomato, lamb jus
Fifth Course
SOKOLATOPITA
dark chocolate cake, chocolate coffee custard, brown butter ice cream
Welcome beverage
Interactive Chef & Sommelier Experience
5-Course Dinner with Wine Pairings