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Local Event
Cost: $275
Chef Charlie Palmer invites you to the 18th Annual Celebration of Pigs & Pinot, March 21-22, 2025 at Hotel Healdsburg. The celebratory weekend offers a series of intimate dining and educational events hosted by Chef Palmer. A cast of Master Sommeliers, iconic winemakers and celebrity chefs will showcase some of the world’s greatest Pinot Noirs with perfect pork pairings.
Taste of Pigs & Pinot
Friday | March 21, 2025 | 6:30 pm-9:00 pm
Hotel Healdsburg and Dry Creek Kitchen
Tournament of The Pig
Saturday | March 22, 2025 | 10:00 am-12:00 pm
The Matheson
Ultimate Pinot Smackdown
Saturday | March 22, 2025 | 1:00 pm-3:00 pm
Hotel Healdsburg Garden Courtyard
Pigs & Pinot Gala Dinner at The Rooftop
Saturday | March 22, 2025 | 7:00 pm
The Rooftop at Harmon Guest House
Pigs & Pinot Gala Dinner at Dry Creek Kitchen
Saturday | March 22, 2025 | 6:30 pm