Local Event
Cost: $249
NEW! Winemaker's Dinner Series
Join us and meet Jonathan Maltus (Owner of Le Dome, St Emilion and World's end NAPA) for an exquisite evening hosted by ESoW at NYC’s French brasserie
O'Cabanon
245 West 29th Street, New York, NY
on January 28th 7PM for an exclusive winemaker dinner showcasing the best wines from St Emilion and Napa.
Limited to 35 guests the experience includes a six-course meal curated by Chef Alexandre and 8 hand-selected wines from Le Dome, St Emilion, Vieux Chateau Mazerat, World's end NAPA , Chateau Teyssier and our new "Chartreuse" La Gauloise
With the owner present, immerse yourself in their expertise as they introduce and discuss each wine.
AMUSE BOUCHE
HUITRES - WARM OYSTER WITH CHAMPAGNE LEMON SABAYON
Champagne Arlaux - Brut "Grande Cuvee" 1er Cru
APPETIZERS
FRICASSÉE DE CHAMPIGNONS - MUSHROOM FRICASSÉE, FRISÉE SALAD & BORDELAISE SAUCE
Vieux Chateau Mazerat - St Emilion Grand Cru 2019
SECOND COURSE
GRATIN DE RAVIOLES - OVEN BAKED COMTÉ RAVIOLES WITH CRÈME FRAICHE & CHEESE
Château Teyssier St.-Emilion Grand Cru 2022
MAIN COURSE
BLANQUETTE DE VEAU - VEAL STEW IN WHITE WINE SAUCE, CARROTS, MUSHROOM & WHITE RICE CHEESE
Le Dôme - Bordeaux St.-Emilion 2015 & 2016 (100Pts)
CHEESE -
BRIE A LA TRUFFE NOIRE - BAKED BRIE WITH BLACK TRUFFLES.
World's End "Good Times, Bad Times - Beckstoffer To Kalon VYD Cabernet Sauvignon 2018
DESSERT
TARTE TATIN - A CARAMELIZED APPLE ON A PASTRY CRUST & FIOR DI LATTE ICE CREAM
La Gauloise Liqueur Bicentenaire - Verte
Hosted by
Empire State Of Wine
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