Online Class Premier Host
Cost: $75
Join us in supporting the Leukemia & Lymphoma Society. This virtual Italian cooking class series, led by some of Philadelphia's most revered chefs, is a benefit for LLS and its work in blood cancer research and patient support.
Friday, April 30 | 4:30 pm | Traditional Neapolitan Pizza with Chef Richard Pepino
Friday, May 7 | 4:30 pm | Southern Italian Seafood with Chef Stephen Latona
Friday, May 14 | 5 pm | Build a Cheese Board with Certified Cheese Professional Sam Kane and wine pairings with WAID's Serena Zelezny
Friday, May 21 | 4:30 pm | Homemade Pasta with Chef Brad Daniels
Click the link for more information and registration.
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