Online Class

Cooking Class By Keith Wallace

Thu, September 17, 2020 (6:00 PM - 9:00 PM)

Cost: $25

The author of "Corked & Forked: Four Seasons of Eats & Drinks", Keith Wallace, leads an online cooking demonstration where you learn all the tips and tricks for cooking like a pro, at home!

More information:
https://www.vinology.com/class/cooking-class-online/

Tags

  • class
  • cooking

Hosted by
The Wine School of Philadelphia

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