Local Event
Cost: 79
Join us for a dinner to celebrate the Italian region of Piedmont.
These dinners are created with the purpose of unifyng a group of wine and food lovers that want to gather and explore together the homemade food, perfectly paired with fine and rare wines.
Tonight we will serve something unique:
Fresh Arctic Cod carpaccio paired with Crosio Erbaluce di Caluso Primavigna.
Vitello tonnato paired with Daltetto Roero Arneis
Homemade ravioli in white ragu paired with Vajra Dolcetto single vineyard "Coste & Fossati"
Veal meatballs paired with Bovio Barbera d'Alba Superiore singlevineyard Regiaveja
Dinner starts at 7:30 so we can be at home not too late.
For 12 people only and the cost of this dinner is only $79 per person ++ and a deposit of $40 is necessary to make your reservation.
Hosted by
Wine by the Bay
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