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Local Event
Cost: Dinner $59 per person/Wine 3-PK $225 (up to 4 people)
Our First Sunday Zoom Wine Dinner w/ Etienne de Montille of Racines
Sunday, June 7 at 5 PM
Called "The Indefatigable Etienne de Montille" by Bruce Sanderson in The Wine Spectator, he is a lion of Burgundy. The Domaine de Montille is justly famous, as is The Château de Puligny-Montrachet, which he acquired and folded into The Montille Estate. In this project, he joins forces with Rodolphe Péters of the prestigious Pierre Péters Champagnes and Justin Willet of Tyler Winery in The Santa Rita Hill.
Come join us for a dinner with the most exciting trans-Atlantic wine project in years!
Menu
Shrimp with Garlic & Butter on Parmigiano Polenta
Racines Chardonnay 2017; Santa Rita Hills
Charcuterie of Salami, Wild Boar Terrine and Monte Enebro Cheese
Racines Pinot Noir 2017; Santa Rita Hills
Mushroom Stuffed Lamb Loin with Toasted Rosemary Focaccia
Racines 'Sandford and Benedict' Pinot Noir 2017; Santa Rita Hills
Chilled Strawberry and Mint Soup with Shortbread
Dinner $59 per person
Wine 3-PK $225 (up to 4 people)
Call 732-828-4444 ext 213 or email Reservations@StageLeft.com
Hosted by
J Blauvelt
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