Join us for our first winemaker dinner featuring Kristie Tacey of Tessier Winery in support of our 2020 Della Donna Event. This will be an intimate, family-style, four-course dinner for 16 people. We hope to see you there!
An amuse bouche to greet you!
First course: Zabala Arroyo Seco Riesling 2018
- Salad topped with fried goat cheese, apples, and hazelnuts.
Second course: Filigreen Farm Anderson Valley Pinot Noir 2017
- Crostini Duo: mushroom pâté with chicharrones & cauliflower mousse with pomegranate molasses
Third course: Fenaughty El Dorado Syrah 2018
- Braised short rib with caramelized onion, soy, and Asian noodles
Fourth course: Alegria Russian River Valley Cabernet Franc 2017
- Roast Pork with Spanish tortilla and salsa verde