Alsatian Wine Dinner featuring the wines of Pierre Spaar

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February 18, 2020 (Tue)
6:30 PM - 9:00 PM

Pastiche Brown Deer
4313 W. River Lane
Milwaukee, WI 53223

View Map  |   (414) 354-1995

Cost: $95 plus tax and tip, per person

View more details below

ADA Accessible     Dinner     Personal Appearance     Wine    

Alsatian Wine Dinner Draft Menu

Tuesday, February 18th, 6:30-9:00pm

Presented by Breakthru Beverage & Pierre Spaar Winery

Reception: Flammekueche, Quenelles au Choucroute Frite

Pierre Spaar Brut Reserve NV

 

Foie Gras w/Caramelized Apples/Duckling Liver Mousse/Crostini

Pierre Spaar Gewurztraminer 2016

 

Bouchee a la Reine -puff pastry shell filled with duckling and vegetable stew

Pierre Spaar Cremant Rose NV

 

Tarte aux Pommes de Terre -pie filled with potatoes, thick bacon, hard cooked eggs, creme fraiche

Pierre Spaar “Alsace One” 2016

 

Osso Bucco de Porc au Moutarde et Riesling -slow cooked pork shank slice with sauerkraut and spaetzles, white wine sauce with cream and mustard

Pierre Spaar Riesling Grand Cru 2016

 

Pate de Pain Epice -Alsatian gingerbread with homemade vanilla ice cream

Coffee

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Visit Event Website: pastichebistro.com