Sur la Table - Date Night: A Cozy Autumn Meal

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November 29, 2019 (Fri)
6:30 PM - 8:30 PM

Sur la Table - Cleveland

View Map  |   216-378-1800

Cost: $79

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Cooking Class     Cooking Demonstration     Educational     Food    
What you will learn

Menu: Beef Bourguignon with Wild Mushrooms and Pearl Onions - Herb and Brown Butter Spaetzle - Wedge Salad with Sour Cream and Dill - Apple Cranberry Crumble

Class Description: Come join us in the kitchen to celebrate your love of autumn flavors. We will teach you how to simmer a delicious pot of beef bourguignon accompanied by spaetzle, a German egg noodle dumpling sautéed in brown butter. To top off the cozy evening, we will bake one of our favorite autumn desserts, an apple cranberry crumble.

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