Forks & Corks University Master Class: A California Perspective

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January 25, 2020 (Sat)
12:00 PM - 1:30 PM

Michael's On East Ballroom
1283 S Tamiami Trail
Sarasota, FL 34239

View Map  |   9413652800

Cost: $55.00

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Savor local flavor during the SunCoast’s premier Food and Wine and Festival. Forks & Corks will showcase the palate-pleasing products of an international cast of visiting winery owners and winemakers alongside the deliciously diverse cuisine of The Sarasota-Manatee Originals restaurants.

 

Forks & Corks University is the ultimate way to meet the brightest and the best of the wine world! These unique wine seminars are led by world-renowned wine industry professionals and winemakers. Guests will swirl, sip and savor as the passionate and accomplished panel leads them on a guided tour of wine from around the globe – no passport required!

 

Tickets for each event are $55.00 per person (plus service fees). Each ticket will include a welcome glass of sparkling wine, all wine tastings, and a pairing plate of bites curated specifically to enhance the varietals presented by the panelists. 

 

Visit eatlikealocal.com/forksandcorks for tickets!

 

Forks & Corks University Master Class: A California Perspective

The seminar will give wine lovers a chance to taste California’s diverse wines and learn the winemakers’ philosophies on California terroir and the direction California wine is heading. You'll be cruisin' through California...Buckle up!

 
Panelists:

 

Barry Collier, Proprietor
Collier Falls, Dry Creek Valley, Sonoma County, California

 

Tom Gamble, Proprietor & Winemaker
Gamble Family Vineyards, Napa Valley, California

 

Drew Nenow, Winemaker
ONX Wines, Paso Robles, California

 

Luke Clayton, Winemaker
Rombauer Vineyards, Napa Valley/Sierra Foothills, California

 

Steve Rogstad, Winemaker
Cuvaison Estate, Los Carneros, Napa Valley, California

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Visit Event Website: www.eatlikealocal.com/forksandcorks