Couples Class: Bison and Bourbon

Email this Event to a Friend

November 15, 2019 (Fri)
6:30 PM - 9:30 PM

The Seasoned Chef Cooking School
999 Jasmine St. Suite 100
Denver, CO 80220

View Map  |   303-377-3222

Cost: $175.00 for two people

View more details below

Cocktails     Cooking Class     Dinner     Tasting (walk around)    

Big flavor requires a big pairing!  Join Executive Chef Andy Floyd for this exciting new class!  With less fat than beef, bison requires more monitoring to ensure it isn’t overcooked.  Chef Andy will show you the proper technique for cooking bison to give you the great taste that you want. He will also show you how to match bison with the sweet and smoky flavors of  this timeless spirit. Dinner will be served with the Old Fashioned and the Devereaux. Please note this class is priced for two people.

 

Menu:

  • Bison Tostadas Topped with Black Bean Puree, Jicama and Jalapeno Slaw

  • Bison Ragu over Tagliatelle

  • Bison Steak au Poivre

  • Sweet Potato and Potato Gratin

  • Asparagus with Citrus Beurre Fondu

Please Tell The Event Host That You Saw This Post On LocalWineEvents.com.