Wine Makes the Meal: A Fall to Remember

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October 19, 2019 (Sat)
6:30 PM - 9:00 PM

The Cook's Warehouse - Peachtree Station
5001 Peachtree Blvd. STE 520
Chamblee, GA 30341

View Map  |   678-691-8600

Cost: $79 per person

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Back by popular demand, Chef Melissa and Sommelier Don Hackett will wine and dine you with this fabulous fall menu. Join us for an entertaining evening full of good food and great conversation!
• Cornmeal Crusted Fried Shellfish with Aioli and Buttermilk Dressed Greens 
• Charred Cauliflower Bisque with Hazelnuts and Bacon 
• Roasted Mahogany Cornish Hen 
• Garlic Herb Pumpkin Dinner Rolls 
• Port Wine Poached Stone Fruits with Almond Chantilly Cream 

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