Local Event
Cost: $195
Join us and Tom Gilhooly, from Far Niente, as we enjoy 5 courses with the wines from the Far Niente Family of Wineries. Presented By Brightmarten
FIRST COURSE
FOIE GRAS
golden grits, poached apple & parsley
EnRoute 2017 Pinot Noir - Russian River, CA
SECOND COURSE
SEARED SCALLOP
cauliflower velouté, pickled corn, almonds, frisée & peach vinaigrette
Far Niente 2017 Chardonnay - Carneros (Napa Valley), CA
THIRD COURSE
VEAL SWEETBREADS
puffed barley, carrot aioli & micro-green salad
Nickel & Nickel 2017 Single Vineyard Syrah - Russian River, CA
FOURTH COURSE
BUTTER-AGED BEEF TENDERLOIN
mushroom duxelles, potato dauphine & demi-glace
Far Niente 2017 Cabernet Sauvignon - Napa Valley, CA
DESSERT
ANGEL FOOD CAKE
whipped mascarpone, baklava & macerated fruit
Far Niente 2012 Late Harvest Dolce - Napa Valley, CA
Hosted by
Brightmarten
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