Local Event Premier Host
Cost: $48 per person, plus tax and service
Join us to celebrate Hatch Chile Season with Vincent's special menu featuring Hatch Chiles!
Starter Choice
Fresh Corn and Hatch Chile Soup
Lobster Macaroni with Hatch Chiles and White Truffle Oil
Stuffed Hatch Chile with Portobello Mushrooms and Goat Cheese with Beurre Blanc
Entrée Choice
Sautéed Salmon with Hatch Chile Honey Glaze
Duck Confit and Hatch Chile Crêpe
Beef Tenderloin with Hatch Chile Garlic Sauce
Dessert Choice
Hatch Chile Appler Cobbler
Chocolate Mousse with Hatch Chile Chocolate Tart
Peach Tart with Caramelized Hatch Chiles and Mascarpone Cream
Hosted by
L Guerithault
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