1040 University Ave ste.B101
San Diego, CA 92103 view map
Cost: $89++
Join ius for an extraordinary 5 course (plus a couple surprises) tasting menu created by Executive Chef Marco Maestoso, paried with the wonderful wines of Beni di Batasiolo, poured and explained by Italian Wine Specialist, Stefano Poggi of Batasiolo. There will be lots to eat, lots to drink, and lots to learn so don't miss out!
The menu will be posted SOON so make sure to bookmark this event!
ONLY 20 SPOTS AVAILABLE! GRAB ONE WHILE YOU CAN!
DM or e-mail hello@maestoso.com for details and questions.
