Please join us for our annual "Pig Roast" to be taking place in Greenwich's Byram Park on Saturday, July 20th starting at 5PM.
This sumptuous BBQ will occur at the park's "Gazebo" which is on a hill overlooking Long Island Sound. It's a magnificent setting and there will be lot's of tasty food (including appetizers, side dishes and chicken in addition to the roasted pig ...watermelon too!). Fine wines, of course, including refreshindg summer favorites.
And like at all of our events, good companydd as well!
(wine lovers we find are simply very special people --don't you agree?).
Back by popular demand, Andy Burke will once again be our caterer.
If you pre-register the all-inclusive cost, including parking, is $65 per person ($75 for those who pay at the door).
Please visit www.GreenwichWineSociety.com to register on line, or for more information (or call 203.629.1261).
So please join us for some "wine and swine" ...we hope to see you on Saturday, July 20th!
Greenwich Wine Society