Local Event
Cost: $45.00 per person, does not including tax and gratuity.
National Wine & Cheese Day Tasting l Wednesday, July 25th 6:30 PM
Join us to celebrate National Wine & Cheese Day with a delightful tasting experience featuring six premium wines from the Duckhorn Portfolio accompanied by a selection of cheese-inspired hors d'oeuvres.
Call for reservations 770.698.8112 l Flemingssteakhouse.com
Wine
DECOY, Rose California
DECOY, Sauvignon Blanc Sonoma County
DUCKHORN, Chardonnay Napa Valley
CALERA, Pinot Noir Central Coast
DUCKHORN, Merlot Napa Valley
DUCKHORN, Cabernet Sauvignon Napa Valley
Hors d'Oeuvres
CHEF'S BUTCHER BOARD an impressive spread of flavorful cheeses and savory meats served with fig jam, olives, grapes and lavash crackers
FLEMING’S CHEESE PUFFS lightly baked pate a choux pastry filled with a blend of parmesan, jack & cream cheese
FLEMING’S POTATO TOTS a Fleming’s classic, lightly fried and seasoned with a smoked chili run and served with a drizzle of smoked jalapeño aioli
APPLE FIG FLATBREAD fig jam, gala apples, jack $ Danish blue cheeses, watercress & balsamic glaze
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