Local Event
Cost: $265 per person, inclusive of wines, tax and gratuity
Araxi Restaurant’s Executive Chef James Walt with Restaurant Director Neil Henderson will welcome guests to the ninth annual Araxi Longtable Dinner nestled under Mount Currie at the picturesque North Arm Farm in Pemberton, British Columbia. Guests will enjoy a cocktail reception followed by a four-course family-style menu with wine pairings from British Columbia’s top producers.
Hosted by
TopTable Group
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