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Local Event
Cost: $65
We’re putting a fresh spin on an Italian classic!
In this class, students will make their own limoncello-based soaking liquid, create quick macerated berries, whip up homemade lemon infused mascarpone mousse, and top it all with a beautiful mosaic of fresh berries.
This showstopper of a dessert will be assembled to be taken home, in a ready-to-go take home container, in addition to making a tasting portion that will be eaten at the end of class.
Bring your friends, enjoy a complimentary summer berry Italian float with fresh berries, sparkling water and gelato, and make something delicious to take home with you!
Hosted by
Glorioso's Appetito
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