Far Niente Wine Dinner

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June 20, 2019 (Thu)
6:30 PM - 9:30 PM

The Restaurant at Montage Beverly Hills
225 N. Canon Drive
Beverly Hills, California 90210

View Map  |   (310) 860-5848

Cost: $175 per person, exclusive of tax and gratuity

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Wine     Food     Dinner     Dessert    

Please join us at The Restaurant for a very special wine dinner featuring Far Niente Winery. The evening will begin with a wine reception at 6:30 pm on the Beverly Terrace, followed by a five course dinner prepared by Chef de Cuisine Monica Olaes with desserts by Executive Pastry Chef Amanda Lavin. Pairings for the evening will include some of Far Niente’s most exciting Napa Valley wines. Seating is limited and must be reserved in advance.

Far Niente Wine Dinner Menu

AMUSE BOUCHE

Cucumber Mint Gazpacho with Grilled Shrimp

FIRST COURSE

Bay Scallop Ceviche with Mint & Melon Aguachile, Pickled Fresno Chili

Far Niente Chardonnay 2017

SECOND COURSE

Fig & Prosciutto Fry Bread with Wild Flower Honey

En Route “Les Pommier,” Pinot Noir 2017

THIRD COURSE

Lamb Ribs with Pickled Ramps, Bing Cherries Gastrique

Bella Union, Cabernet Sauvignon 2016

FOURTH COURSE

Australian Wagyu Strip Loin with Yukon Potato Purée, Grilled Plum, Red Wine Reduction

Nickel & Nickel, Branding Iron Vineyard, Cabernet Sauvignon 2015 · Poured from Magnum Bottles ·

FIFTH COURSE

Grilled Market Apricots with Honey Oat Gelato, Almond Biscotti

Dolce, Late Harvest Wine, Napa Valley 2012

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