Willow Springs Dinner & Wine Tasting

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June 19, 2019 (Wed)
5:00 PM - 7:00 PM

Willow Spring Vineyards
840 West Lowell Avenue
Haverhill, MA 01832

View Map  |   (978) 374-1473

Cost: $60

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Dinner     Wine    

Private chef, David Ferragamo & Willow Spring Vineyards would like to invite you to our monthly dinner & wine tasting. We have created a 4-course meal sure to captivate your tastebuds! Each course offers an extraordinary pairing to reflect to complexity of each wine. June invites a variety of foraged edibles & thriving local vendors. Join us for a night of farm/forage-to-table food & locally grown wine! 

 

 

Willow Spring Vineyards specializes in French hybrid grapes which are suitable for  short growing periods.  Each varietal is specifically chosen for its durability and sustainability due to cold, harsh winters. While their vineyards produce most of their wine; they do source locally if needed.

 

Tickets include gratuity and taxes.

 

 

 

 

MENU

 

Cucumber, Pea & Feta Salad w/ White Pine

 

2017 VIDAL BLANC

 

 

 

Asparagus & Mushroom Panna Cotta w/ Wild Mustard Bread & Honey

 

2016 ROSE

 

 

 

Sticky Sparerib w/ Fermented Chili, Sweet Potato & Savoy Cabbage

 

2017 CABERNET FRANC

 

 

 

Peaches w/ Crystallized Herbs & Milk Skin

 

2016 RHUBARB

 

 

 

 

Locally sourced fresh ingredients courteous of the "Three River Farmers Alliance" Heron Pond Farm, Kellie Brook Farm, Brookedale Farm, Brandmoore Farm, Bell & Goose Cheese Co.

 

 

 

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