To celebrate our longest day, and Australia’s shortest day, our Solstice dinner will start with a reception wine at 6:30 then we will sit for a three course meal, matched with Omrah and Plantagenet wines from Mount Barker in Western Australia.
Laura Rapuano, of Airen Imports, the winery agent in Ontario, will talk about the winery and the wines, and there will be an opportunity to order the wines during the evening. Please choose your courses in advance. If ordering by Eventbrite, choose your courses when you book. First Course, Choices Sweet Green Pea and Cashew Mint Soup with Crème Fraiche
OR Black Fig, Prosciutto and Baby Arugula Salad Served with Omrah Crossing 2017 Chardonnay
Main Course, Two Choices Slow Braised Spring Lamb Shank with Vegetable Medley on Celeriac Mashed Potatoes topped with Gremolata OR Baked Herb Crusted Grouper Filet, Almond Butter Sauce Thai Whole Grain Rice and Asparagus Spears
Served with Omrah Crossing 2015 Shiraz and Plantagenet Normand 2017 Pinot Noir. Dessert Course, Two Choices
Lemon Coconut Gelee Dacquoise OR Blood Orange Sorbet topped with Exotic Fruit Salad, Coffee and Tea. Price for non-members all inclusive is $95.00. For information on the event and AWS, contact Bernard Nottage 416-207-9976