Join my class, to learn about the Instant Pot, the setting, possibilities and how to cook meals in a fraction of normal cooking time. In this class we will put together a 4 course Indian meal, working with everyday spices and enjoy the fruits of our labor at the end.
The menu will include,
- Festive Golden Rice
- Tarka Dal - Yellow Tempered Lentils
- Cosy Butter Chicken
- Minute Tapioca Pudding