Award-winning Chef, restaurateur, and long-time friend of the BCAE Michael Scelfo brings his latest creation to the BCAE kitchen: a menu inspired by The Longfellow Bar at Alden & Harlow! Learn from this forward-thinking chef and get hands-on preparing bar snacks that are fancier and more creative than the tried-and-true staples we’re used to (crab rangoon “nachos,” anyone?) Enjoy a tasty, fun, and truly one-of-a-kind evening with one of Boston’s best!
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