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Local Event
Cost: £107 (includes 4 courses & 8 fine wines)
Enjoy a four course fine wine tasting dinner at one of Scotland's top restaurants.
The evening will begin with a Champagne reception, followed by a four course dinner prepared by Michelin-starred chef/proprietor Geoffrey Smeddle. The dishes will be accompanied by seven fine wines selected by Master of Wine Rose Murray Brown.
A fun relaxed evening for the fine food and wine lover - personalised gift vouchers available on request.
No prior knowledge required to enjoy this - just a love of good wine.
If you would like to stay in one of the luxurious Peat Inn suites for this dinner, please contact Rose Murray Brown direct by email to book (masterclass@rosemurraybrown.com).
Hosted by
Rose Murray Brown Masterclass
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